Jaggery lemon tea is a refreshing and healthy drink that combines the natural sweetness of jaggery with the tangy freshness of lemon. When made with Jai Siya Ram Jaggery Lemon Tea, it becomes even more convenient, as this blend already contains the perfect combination of jaggery and tea leaves.
Ingredients:
- 1 cup water
- 1-2 teaspoons Jai Siya Ram Jaggery Lemon Tea (adjust as per taste)
- ½ teaspoon fresh lemon juice (optional, for extra tanginess)
- ¼ teaspoon grated ginger (optional, for added flavor)
- 1 small cinnamon stick (optional)
Instructions:
- Boil Water: Heat 1 cup of water in a saucepan until it starts to boil.
- Add Jai Siya Ram Jaggery Lemon Tea: Stir in 1-2 teaspoons of the jaggery-infused tea blend and let it brew for 2-3 minutes.
- Enhance the Flavor (Optional): Add grated ginger or a cinnamon stick for extra taste and health benefits.
- Add Lemon Juice (Optional): Turn off the heat and squeeze in fresh lemon juice for an extra citrusy kick.
- Strain & Serve: Strain the tea into a cup and enjoy the natural sweetness of jaggery with the refreshing zest of lemon!
Why Choose Jai Siya Ram Jaggery Lemon Tea?
- Already contains a perfect blend of jaggery and tea leaves.
- Naturally sweet without needing refined sugar.
- Offers a balanced taste of sweetness and tanginess.
- Supports digestion, boosts immunity, and refreshes the body.
Enjoy your Jai Siya Ram Jaggery Lemon Tea, a delicious and health-boosting drink!