Jaggery cardamom tea is a fragrant and healthy drink that blends the natural sweetness of jaggery with the rich aroma of cardamom. Using Jai Siya Ram Jaggery Cardamom Tea makes it even more convenient, as this special blend already contains jaggery and cardamom for a perfect balance of flavors.
Ingredients:
- 1 cup water
- 1-2 teaspoons Jai Siya Ram Jaggery Cardamom Tea (adjust as per taste)
- ½ cup milk (optional)
- 1 small cinnamon stick (optional, for added warmth)
- 1-2 saffron strands (optional, for extra richness)
Instructions:
- Boil Water: Heat 1 cup of water in a saucepan until it starts to boil.
- Add Jai Siya Ram Jaggery Cardamom Tea: Stir in 1-2 teaspoons of the jaggery-infused tea blend and let it brew for 2-3 minutes.
- Enhance the Flavor (Optional): Add a small cinnamon stick or saffron strands for an extra touch of aroma and taste.
- Add Milk (Optional): If you prefer a creamy tea, add ½ cup of milk and let it simmer for another minute.
- Strain & Serve: Strain the tea into a cup and enjoy the naturally sweet and aromatic flavors of jaggery and cardamom!
Why Choose Jai Siya Ram Jaggery Cardamom Tea?
- Already contains a perfect mix of jaggery and cardamom.
- No need for extra sweeteners or cardamom powder.
- Helps improve digestion and provides a calming effect.
- A warm and comforting drink with natural sweetness.
Enjoy your Jai Siya Ram Jaggery Cardamom Tea, a delicious and healthy way to relax and refresh!